Munyu

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Munyu

Munyu chai kana dzai (salt in English) ndiwo uya watinoshandisa kurunga chokudya mudzimba. Munyu unokohwewa kubva mugungwa; kune dzimwe nzvimbo unocherwa pamugodhi.

Mutomba apa kureva munyu waigadzirwa nekupisa mhando yetsanga inonzi bungwa, mubungwe kana mutsangidze. Mvura yaizodirwa padota racho Kati munyu unyungudike, mvura iya yozokwaikwa. Sheche, mutomba kana fesha waive mhando yemunyu weChivanhu.

Mabasa eMunyu[chinja | edit source]

  • Kurunga chekudya
  • Kuchengetedza chikafu chinenge chawomeswa zvikurusei nyama.
  • Kunyungudutsa mazaya echando kunyika dzinotonhora dzakaita seRussia neCanada.

Mamwe Mazwi[chinja | edit source]

Zvirevo[chinja | edit source]

  • Zvino munyu ndizvo zvinei, chidokohori chikagodyiwa wani? Why (prefer) relish with salt if stamped ground nuts can also be used (as relish)?

Mitauro yeBantu[chinja | edit source]

  • VaGiryama vanotiwo munyu (salt) seVaShona.
  • VaLuwanga vanoti omunyu kwetsimbale (coarse salt) kureva munyu wemagodo.
  • VaTiriki vanoti khulunga (to flavour, season, cook food that requires seasoning) zvichireva kurunga.
  • VaFwe vanoti zwai (salt) kureva munyu.
  • VaYao vanoti chidulo (water that has been strained through ashes of banana leaves and used as salt to be put in the relish) vachireva mvura yakadururuka mudota remashizha emubhanana.